There are many species of peppermint plant, but Mentha spicata Linn is used for medicine and food. The same is used. This mint is also called hill mint; Because it is more in mountainous area. According to Ayurveda, mint reduces kapha and vata dosha, increases appetite. You can also use mint to remove stool-urinary diseases and physical weakness. It is also used to cure diarrhoea, dysentery, fever, stomach diseases, liver disorders etc.

Mint is not a staple food, but its presence enhances the taste of food. Apart from this, mint leaves are rich in medicinal properties. Pudina is best known for its unique taste. Mint chutney not only enhances the taste of food but is also healthy. Mint has been used as a medicine in Ayurveda for centuries. In general, mint is used in toothpaste, chewing gums, mouth fresheners, candies, inhalers etc. Apart from this, mint is also used in Ayurveda for the treatment of other diseases. Let us know further about the use of mint in detail.