People make many dishes using lemon. Small-looking lemon is a treasure trove of medicinal properties. Its juice is used to make a variety of refreshing drinks, from savory dishes. Even though lemon is sour in taste, but the benefits of lemon are many. The use of lemon can be beneficial for the body in many ways. In this article, both the advantages and disadvantages of lemon have been explained in detail.

The biggest feature of lemon is that while other fruits become sweet on ripening, the taste of lemon remains sour all the time. Lemon is the main source of vitamin C. Many good things have been told about lemon in Ayurveda. According to Patanjali, you can use lemon to eliminate stomach worms, to get relief from stomach pain, to increase appetite, to cure Pitta and Kaphaja disorders, as well as many more. You can get benefits in diseases.